Our Punjabi Mango Chutney is carefully crafted under the most hygienic conditions by an experienced Ayurvedic Doctor. This special recipe includes the goodness of Jaggery, Cinnamon, and Kalonji, with each ingredient adding its unique flavour. It’s a perfect accompaniment to a variety of Indian meals, from paranthas to breads/wraps to rice dishes.
Proudly made in India, our mango chutney is free from preservatives.
Best before 24 months
Indulge in the bold flavors of our homemade pickles and chutneys.
These spices have played a crucial role not just in flavouring
These spices have played a crucial role not just in flavouring
At Pickle Hut, we currently offer three unique products that are a must-try
Mango pickle isn’t just a yummy add-on; it’s a slice of culture.
